Catering

For 30 pax and above
$18.90 Per Pax ($20.60 with GST)
View Menu Order Now

Staple (Choice of Rice or Noodle)

Thai Style Tom Yum Fried Rice Yang Chow Fried Rice Singapore Style Fried Vermicelli Kampong Style Fried Dry Mee Siam
Choice of 1 item per category

Vegetable

Chinese Cabbage with Minced Garlic Stir-fry Seasonal Vegetable with Mushroom Stir Fry Long Beans with Sambal Baby Kailan with Mushroom
Choice of 1 item per category

Poultry

Marinated Prawn Paste Chicken Signature Curry Chicken with Potato Teriyaki Grilled Chicken Lemon Crispy Chicken
Choice of 1 item per category

Fish

Golden Cereal Fish with Curry Leaves Breaded Fish Fillet with Tartar Dip Royal Thai Style Fish Fillet Fish Fillet with Sweet & Sour Sauce
Choice of 1 item per category

Beancurd / Egg

Braised Beancurd with Mix Mushroom Furong Egg with Crab Bite Furong Egg with Diced Mushroom Thai Style Fried Beancurd
Choice of 1 item per category

Seafood

Golden Cereal Prawn with Curry Leaves Wok-fry Prawn with Specialty Sambal Wok-fry Sweet & Sour Prawn Salt and Pepper Prawn
Choice of 1 item per category

Savoury Bite

Chicken Ngoh Hiang with Sweet Sauce Dip Vegetable Spring Roll with Chili Dip Thai Fish Cake with Sweet Thai Chili Dip Deep Fried Sotong Ball with Chili Dip
Choice of 1 item per category

Dessert (Chilled)

Refreshing Cheng Tng Sea Coconut with Longan Grass Jelly with Longan Mango Sago with Pomelo
Choice of 1 item per category

Beverage

Chilled Fruit Punch Chilled Lime Juice Chilled Homemade Barley Chilled Water Chestnut
Choice of 1 item per category
Standard Menu not available on 22nd December - 24th December 2025 

Package Include
  • Full buffet setup with tables, linen drape and decoration.
  • Chafing dishes, disposable ware, paper serviettes and trash bin with garbage bag.
  • Hand Sanitizer & Disposable Hand Gloves will be provided 
Catering Information
  • Order must be at least 3 working days (5 working days during festive period) before delivery date
  • Any last minute will be subjected to availability
  • Duration of catering is for 3 hours only; as per SFA guidelines and regulations
  • Collection of setup will be 3 hours from eating time or latest 10.30pm; whichever is earlier
Other Charges
  • Delivery charge at $60.00 ($65.40 with GST)
  • Waiver of delivery for orders above $1000.00 (Excluding GST) 
  • Surcharge of $20.00 (21.80 with GST) per floor level for buffet setup on non-lift level
  • Mode of payment upon ordering via: PayNow (UEN: 201314168R)
  • Total amount is subjected to 9% Goods and Services Tax (GST)